Saturday, June 15, 2024

July 26, 1999 sees Congressional Record publish “THE DISASTROUS STATE OF AGRICULTURE IN AMERICA”

Volume 145, No. 106 covering the 1st Session of the 106th Congress (1999 - 2000) was published by the Congressional Record.

The Congressional Record is a unique source of public documentation. It started in 1873, documenting nearly all the major and minor policies being discussed and debated.

“THE DISASTROUS STATE OF AGRICULTURE IN AMERICA” mentioning the Environmental Protection Agency was published in the House of Representatives section on pages H6387 on July 26, 1999.

The publication is reproduced in full below:

THE DISASTROUS STATE OF AGRICULTURE IN AMERICA

The SPEAKER pro tempore. Under a previous order of the House, the gentleman from Tennessee (Mr. Bryant) is recognized for 5 minutes.

Mr. BRYANT. Mr. Speaker, it is a pleasure to be here today. I do have the high honor of representing the Seventh District of Tennessee. Both that district and the State itself has a very strong and diverse economy.

Included as part of the base of that economy is agriculture, and as I would follow on the heels of my colleague, the gentleman from Kansas

(Mr. Moran), his statements, our agriculture in Tennessee and in this country is in a disastrous state, something that we ought to all be concerned with here in Congress. As we work to satisfy the number of issues that are out there that cover the board, we cannot forget about agriculture.

Mr. Speaker, I have had several meetings in my district where I talked to different constituencies, and that is a consistent complaint that we hear; that while we are doing well in our industries, our manufacturing, our distribution across the State, the agricultural communities, not only the farmers and beef producers, the pork producers, but the communities in which they live, the banks, the equipment dealers, the stores, the retailers, are all suffering along with them.

I have been told that in effect what is happening in the agricultural communities is that they are being paid 1950s prices, but yet their expenses are 1999 expenses today. I would challenge any part of our economy to operate under those standards, that you are getting paid like you were in 1950, but your expenses are today's expenses. You cannot exist very long in that type of situation.

When we came to Congress in 1994, we did a lot of good things. One of the good things we did was try to turn our farmers loose to compete like everybody else; to lift up all the programs and restraints that they had and to let them compete in this world market, this global market that we are in.

One of the commitments we made to these farmers, in addition to lifting these restraints and saying, you are on your own, go out and do the best you can, one of the conditions we laid out was that we will help you with the estate tax.

Despite what the previous speaker, my colleague, the gentleman from Massachusetts, said, this tax bill that we passed last week does wonderful things for our farmers. It does in fact help them with the estate tax. When the family farm can be passed along with less estate tax being paid, it is more likely that the heirs, the children of that farmer, will be able to keep that family farm.

I would suggest that this bill we passed last week, this tax reform, goes to more than just 300 of the richest Americans out there, it goes to our farm owners, our small businesses in our smaller communities.

Another thing that we did in that tax bill was help our farmers through self-insured insurance. When they buy their own insurance, they can deduct that total premium for that. This 10 percent across-the-

board tax break, this applies to farmers, also.

One of the other requirements that we promised them back when we lifted the programs was that we would help them in our markets, help them stabilize their markets. When they raise all their crops, have the good years, when they win the battle over the droughts and too much rain and bugs and pests that come out to destroy their crops, they still have to sell those crops somewhere. We promised them we would help stabilize the markets.

I would simply ask my colleagues, every time that we have an opportunity to vote on these kinds of issues that pertain to boycots and embargoes against other countries, particularly as they deal with food and fiber, that we be careful there that we do not always do that at the blink of an eye.

Another commitment we made to our farmers was regulatory relief. We said we would make it easier for them to farm, and yet, we hear stories in committees that I sit in about the Environmental Protection Agency coming in and wanting to take away some of the chemicals that our farmers use to be able to be as successful as they are in producing basically the food for the world.

Now we are being told that maybe they cannot use some of these chemicals, or that some of their land may be a wetland and that it ought to be in a position where they cannot use it to farm. They pay taxes on it, they own it, but they cannot farm it.

I am simply saying that our farmers are the best stewards of the lands that we have. They have to be good stewards. They have to be environmentalists. They want to take care of the land because it is their source of living. There are not any better stewards of land out there than the farmers.

I would remind my colleagues that when we get into these kinds of issues, I would ask that we remember our farmers. We have to keep them in mind. A lot of people seem to think, and I say this jokingly, though, that the food starts in the grocery store, and that the fiber or clothing that we buy starts in the department stores. They do not think anything about what causes that to appear in the stores. They simply think it is there when they go buy something, and it will always be there. But we have to keep our farmers in mind as we deal with the panoply of legislation that we deal with.

I simply use my 5 minutes of time this afternoon to remind my colleagues of the importance of our agricultural communities.

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SOURCE: Congressional Record Vol. 145, No. 106